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	<title>Comments on: Assam Laksa: The power of sour</title>
	<atom:link href="http://www.lastappetite.com/assam-laksa-the-power-of-sour/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.lastappetite.com/assam-laksa-the-power-of-sour/</link>
	<description>Great eating from the white trash of Asia</description>
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		<title>By: Sidney</title>
		<link>http://www.lastappetite.com/assam-laksa-the-power-of-sour/comment-page-1/#comment-20084</link>
		<dc:creator>Sidney</dc:creator>
		<pubDate>Tue, 06 Oct 2009 06:08:15 +0000</pubDate>
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		<description>Really good laksa...thanks for the photos</description>
		<content:encoded><![CDATA[<p>Really good laksa&#8230;thanks for the photos</p>
]]></content:encoded>
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	<item>
		<title>By: 101CookingRecipes</title>
		<link>http://www.lastappetite.com/assam-laksa-the-power-of-sour/comment-page-1/#comment-548</link>
		<dc:creator>101CookingRecipes</dc:creator>
		<pubDate>Sun, 17 Feb 2008 16:40:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastappetite.com/assam-laksa-the-power-of-sour/#comment-548</guid>
		<description>This is best Laksa i have ever tasted ! U gotto try it to believe it ! Yum Yum !</description>
		<content:encoded><![CDATA[<p>This is best Laksa i have ever tasted ! U gotto try it to believe it ! Yum Yum !</p>
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	<item>
		<title>By: Phil Lees</title>
		<link>http://www.lastappetite.com/assam-laksa-the-power-of-sour/comment-page-1/#comment-367</link>
		<dc:creator>Phil Lees</dc:creator>
		<pubDate>Wed, 09 Jan 2008 15:06:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.lastappetite.com/assam-laksa-the-power-of-sour/#comment-367</guid>
		<description>Thanks - my bahasa is pretty inadequate.</description>
		<content:encoded><![CDATA[<p>Thanks &#8211; my bahasa is pretty inadequate.</p>
]]></content:encoded>
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	<item>
		<title>By: Robyn</title>
		<link>http://www.lastappetite.com/assam-laksa-the-power-of-sour/comment-page-1/#comment-322</link>
		<dc:creator>Robyn</dc:creator>
		<pubDate>Fri, 28 Dec 2007 02:54:05 +0000</pubDate>
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		<description>Gosh yes, can never get enough assam laksa in Penang. The versions in KL just can&#039;t match. 

The fruit is buah assam ... the dried slices are called assam keping (&#039;keping&#039;=&#039;slice&#039;).

Happy Holidays!</description>
		<content:encoded><![CDATA[<p>Gosh yes, can never get enough assam laksa in Penang. The versions in KL just can&#8217;t match. </p>
<p>The fruit is buah assam &#8230; the dried slices are called assam keping (&#8216;keping&#8217;='slice&#8217;).</p>
<p>Happy Holidays!</p>
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