This is deep-fried pieces of boneless chicken coated in a crispy shell of batter, covered in mayonnaise straight from the jar. It’s a dish that the world’s food writers conveniently overlook when they heap well-deserved praise on restaurant Tek Sen in Penang because it doesn’t fit the clean narrative of
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Location
Jul 21, 2012 | Post by: Phil Lees 2 Comments
Tek Sen, Penang
Jun 28, 2012 | Post by: Phil Lees No Comments
Warning to Coles shoppers: ROBOTS TOUCH YOUR FOOD.
You know what the average shopper at Coles Supermarket fears? Robots. Giant robots who touch their food. This secret informs their latest sleight of hand that boasts that their home delivered food is “Hand picked, hand packed and hand delivered”. Screenshot from http://www.coles.com.au/Shop-Online.aspx/ (full page, 28 June 2012) This was
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Jun 12, 2012 | Post by: Phil Lees 3 Comments
Low hanging fruit
Here’s a community built map of overhanging fruit in (mostly) Melbourne. Not much will be in season at the moment apart from the lemons, so hold off a few months before you selfishly plunder the neighbourhood trees. View Neighbourhood harvest in a larger map
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May 23, 2012 | Post by: Phil Lees 2 Comments
Is authenticity xenophobic?
My favourite Mexican cookbook is Marilyn Tausend’s Cocina De La Familia because it is not devoutly Mexican. Tausend isn’t Mexican and collated her recipes from interviews with home cooks across America rather than in Mexico. Recipes come with the location that they were collected and the Mexican state where the
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Apr 20, 2012 | Post by: Phil Lees No Comments
When fried chicken went awry
He still puts on a white linen suit every morning, rides in a chauffeured white Cadillac, visits Kentucky Fried Chicken’s white column headquarters and plugs his “finger lickin’ good” chicken around the country. But Harland D Sanders, everyone’s favourite Kentucky colonel, is disturbed about what has happened to his chicken
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Apr 15, 2012 | Post by: Phil Lees No Comments
Melbourne Restaurant Name Generator: Mexican Edition
Since the City of Melbourne passed an edict that no new restaurant can get a liquor licence in Melbourne unless it serves a fish taco, my Melbourne restaurant name generator has become redundant. I’ve been meaning to write some reviews, but most of the new joints do a pretty good
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Jan 11, 2012 | Post by: Phil Lees No Comments


