Comments on: Korean Street Food Recipes: Hoddeok http://www.lastappetite.com/korean-street-food-recipes-hoddeok/ Great eating from the white trash of Asia Sat, 11 Feb 2012 13:06:40 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Liana http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-54347 Liana Sat, 29 Oct 2011 05:55:33 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-54347 I like the top version more cos it seems more healthy.. less oil..=) but I tried both when I was in Seoul. Will definitely go there again one day, hopefully! But in korean restaurants (in Montreal, Canada), I guess they don't have the sandwich iron so they made the greasy type.. still tasted good though. mainly cos it was warm, crispy and great filling ! =) I like the top version more cos it seems more healthy.. less oil..=)

but I tried both when I was in Seoul. Will definitely go there again one day, hopefully!

But in korean restaurants (in Montreal, Canada), I guess they don’t have the sandwich iron so they made the greasy type.. still tasted good though. mainly cos it was warm, crispy and great filling ! =)

]]> By: taniad http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-46717 taniad Fri, 22 Jul 2011 08:47:29 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-46717 I had these in Buson, South Korea.. they were fried in butter and after they cooled down a bit, the woman cut 1/3 along the seam, opened it up a bit and stuffed it with lots of assorted nuts. Boy oh boy, was that ever good! I had these in Buson, South Korea.. they were fried in butter and after they cooled down a bit, the woman cut 1/3 along the seam, opened it up a bit and stuffed it with lots of assorted nuts. Boy oh boy, was that ever good!

]]> By: taniad http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-46716 taniad Fri, 22 Jul 2011 08:46:31 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-46716 I had these in Budon, South Korea.. they were fried in butter and after they cooled down a bit, the woman cut 1/3 along the seam, opened it up a bit and stuffed it with lots of assorted nuts. Boy oh boy, was that ever good! I had these in Budon, South Korea.. they were fried in butter and after they cooled down a bit, the woman cut 1/3 along the seam, opened it up a bit and stuffed it with lots of assorted nuts. Boy oh boy, was that ever good!

]]> By: NasreenElm (Nasreen El-Mariesh) http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-29194 NasreenElm (Nasreen El-Mariesh) Fri, 11 Jun 2010 04:11:23 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-29194 <a rel="nofollow" href="http://twitter.com/SamShepherd">@SamShepherd</a> Korean Hoddeok? http://www.lastappetite.com/korean-street-food-recipes-hoddeok/ @SamShepherd Korean Hoddeok? http://www.lastappetite.com/korean-street-food-recipes-hoddeok/

]]> By: Mora http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-8359 Mora Fri, 30 Jan 2009 16:47:30 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-8359 I made these last night and they were fantastic! They were so easy to make. I had the dough mixed up before dinner and not too long after the dishes were done and put away, we were gobbling up the Hoddeok. Thanks so much for posting the recipe. Now I want to try a savory version...maybe some curried chicken in place of the cinnamon-brown sugar. I made these last night and they were fantastic! They were so easy to make. I had the dough mixed up before dinner and not too long after the dishes were done and put away, we were gobbling up the Hoddeok. Thanks so much for posting the recipe. Now I want to try a savory version…maybe some curried chicken in place of the cinnamon-brown sugar.

]]> By: Mark Pollard http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-7117 Mark Pollard Fri, 12 Dec 2008 15:21:35 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-7117 mmmmm. I love this... hot off the street in Seoul. mmmmm. Need to make this this weekend! Thank you for the recipe. mmmmm. I love this… hot off the street in Seoul. mmmmm. Need to make this this weekend! Thank you for the recipe.

]]> By: Mike http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-603 Mike Fri, 07 Mar 2008 00:00:47 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-603 Wow I forgot all about these! =) lived in Seoul from 83-86 and it was always a highlight of a wintery trip to Myung Dong. Will be making them tonight! Also wanted to say thanks for all the Cambodian info too, the reason I found the site was due to research for an upcoming trip, your articles are awesome and highly entertaining. Got me through 2 whole shifts at work =). Cheers Wow I forgot all about these! =) lived in Seoul from 83-86 and it was always a highlight of a wintery trip to Myung Dong. Will be making them tonight!

Also wanted to say thanks for all the Cambodian info too, the reason I found the site was due to research for an upcoming trip, your articles are awesome and highly entertaining. Got me through 2 whole shifts at work =). Cheers

]]> By: anh http://www.lastappetite.com/korean-street-food-recipes-hoddeok/comment-page-1/#comment-18 anh Mon, 01 Oct 2007 19:36:55 +0000 http://www.lastappetite.com/korean-street-food-recipes-hoddeok/#comment-18 this is awesome! I love these littlepancakes and have always wondered about the recipe but never knew the name. thanks so much for posting =) this is awesome! I love these littlepancakes and have always wondered about the recipe but never knew the name. thanks so much for posting =)

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