Satay and fondue, together at last

Satay Celup at Capitol Satay, Melaka

I never tire of regional novelties like cooking a skewer of something in a boiling pot of satay sauce, which constitutes something of a specialty in Melaka (Malacca), Malaysia and is the raison d’etre of Capitol Satay. This style of satay, satay celup, was (as far as I can find) invented by the owners of Capitol Satay in the 1950s and continues to be a reason for Kuala Lumpurites to drive down to Melaka to eat a morsel on a stick.

Capitol Satay, Melaka

Capitol Satay on Lorong Bukit China is packed with satay-boiling punters from the moment it opens around 5:30pm until whatever ungodly hour that it closes. Pick from a random and wide array of skewered components from their refrigerator, ranging from meats to quail eggs to tofu and wontons, take a seat and wait for a roiling pot of peanut sauce to arrive at your table and present you with a new opportunity to burn yourself on a rich and sticky fluid.

Satay Celup at Capitol Satay, Melaka

The result: not as tasty as it is downright fun. The flavours of your chosen components barely make a dent in the satay sauce’s nuttiness, and conversely, very few of the components (apart from bread and tofu) soak up much sauce. I’m still positive that I lost a wonton in the sauce’s simmering brown depths never to be seen again.

Location:Capitol Satay Celup, 41, Lorong Bukit China, Melaka (Malacca), Malaysia

3 Comments Satay and fondue, together at last

  1. Malaccan

    Most ppl in Mcca shd noe abt this restaurant. It was the famous satay celup and whenever you go there you need to queue for the table. I always went there to have their satay celup.
    But last week, I was surprised when I pay for the bill. They’d increase the price to 70cent per stick and a plate can cost up to RM5.00(No price label in the shop).
    The thing that freak me out is they charge RM1.70 for a small plate of cucumber and RM2.20 for a few pieces of bread. FYI, dis is a cheap bread and it cost aro 1.00 for whole loaf of it. Even gardenia’s bread is not that expensive.
    They’ve increased their price for all item including drinks…
    I’d rather spend the money on Japanese food..Haha

  2. Angel

    I used to think Capitol satay celup was nice but not until I chanced upon a new shop called Satay Celup Nyonya at Taman Melaka Raya, road heading towards Dataran Pahlawan. Unlike the others, this sauce has a tangy twist with a little bit of sweetness. I think this satay celup is now DE BEST!! Sedap sekali!! and only RM0.50!! Go try and judge it for yourself … Bon Appetit ;o)


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