Saturday night market in Little India, Kuala Lumpur If you could choose your last meal in a country, what would it be? It’s a much more concrete question than some imagined last supper: unless you’re on death row or about to commit suicide then chances are you’ll have no power
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laksa assam
Feb 07, 2008 | Post by: Phil Lees 7 Comments
The last ditch
Dec 24, 2007 | Post by: Phil Lees 4 Comments
Assam Laksa: The power of sour
A few years in Southeast Asia has me captivated by sour. I literally can’t get enough tamarind paste. In Cambodia, I’d buy it by the kilo block from the Russian Market and suck the piquant pulp straight from the seeds whenever I felt like an overwhelming sour kick. Lunch without
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