Just to avoid the impression that I did nothing but eat dumplings in Hong Kong, I also spent a few lazy hours wandering the streets of Sheung Wan in a dumpling and pork induced stupor, planning which dumpling place I’d hit next and remembering dumplings past. Sheung Wan is where
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Sheung Wan
May 01, 2009 | Post by: Phil Lees 3 Comments



